Es Milo, also known as Milo Ice, is a refreshing and popular drink that is commonly found in Malaysia. Milo itself is a chocolate malt powder that is mixed with hot water or milk to create a warm and comforting drink. However, when combined with ice and a few other ingredients, it becomes a deliciously cold and sweet treat that is perfect for hot and humid days.
How to Make
To make Es Milo, you’ll need a few key ingredients. First, you’ll need Milo powder, which can be found at most grocery stores or online. You’ll also need condensed milk, evaporated milk, and ice cubes. Some recipes may also call for additional sweeteners, such as sugar or syrup.
To prepare the drink, start by mixing the Milo powder with hot water or milk to create a thick paste. Then, add in the condensed milk and evaporated milk and stir until well combined. Next, fill a tall glass with ice cubes and pour the Milo mixture over the top. Stir the drink until the ice has melted and the Milo is well mixed with the milk. Finally, drizzle additional condensed milk or syrup over the top of the drink, if desired.
Es Milo is often served in small roadside stalls or hawker centers throughout Malaysia. It is a popular treat for both children and adults alike, and is often enjoyed as a mid-day snack or dessert. Some variations of the drink may include toppings such as crushed cookies or chocolate chips.
In addition to being a delicious and refreshing beverage, Es Milo also has some nutritional benefits. Milo powder is rich in vitamins and minerals, including iron, calcium, and vitamin B12. However, it is important to enjoy this drink in moderation, as it does contain a fair amount of sugar and calories.
In conclusion, if you’re looking for a tasty and unique drink to try, consider giving Es Milo a try. This Malaysian favorite is sure to delight your taste buds and provide a refreshing break from the heat. Cheers!